Vegan Three Nut ‘Meatloaf’ from The Scottish Vegan Cookbook
22 Nov '21
Whether you are starting to think ahead to Christmas dinner and the logistics of planning for different dietary requirements, or you simply fancy...
Recipe
Oatmeal Porridge and Tomatin Tipsy Prunes from A Taste of the Highlands
11 Oct '21
Featuring a hundred recipes gleaned along the way, ranging from the traditional to the contemporary, as well as the stories of the people met by...
Hazelnut and Brown Sugar Meringues from The Scottish Wild Food Bible
06 Sep '21
The Scottish Wild Food Bible by Claire Macdonald includes a wide selection of recipes using a huge variety of produce that can be found growing wild...
Broad Bean and Blackberry Salad from the Scottish Vegan Cookbook
30 Aug '21
With August coming to a close, our recipe of the week makes the most of late summer’s produce. The Broad Bean and Blackberry Salad is taken...
Oaty Bramble Squares from Scottish Baking by Sue Lawrence
23 Aug '21
Though the weather might be telling us otherwise, it is almost the end of August and prime bramble season. Our recipe of the week is the Oaty Bramble...
Arbroath Smokie and Pea Risotto from the Arbroath Smokie Bible
16 Aug '21
The Arbroath Smokie is one of Scotland’s best-loved fish delicacies. The traditional dried haddock can be enjoyed in soups, pies, pastas, and...
Raspberry and Apple Flapjack from The Scottish Baking Bible
02 Aug '21
Make the most of peak raspberry season with this week’s recipe, Raspberry and Apple Flapjacks from Liz Ashworth’s Scottish Baking Bible....
Gazpacho Salad from The Scottish Brunch Bible
26 Jul '21
The Scottish Brunch Bible by Ghillie Basan features a delicious array of recipes using Scottish ingredients in brunches from around the globe. The...
Meadowsweet and Heather Honey Ice Cream from The Ninth Wave Cookbook by Carla Lamont
22 Jun '21
Summer is finally upon us! Our recipe of the week is Meadowsweet and Heather Honey Ice Cream from The Ninth Wave cookbook by Carla Lamont, which...
Super Salad from The Scottish Vegan Cookbook
14 Jun '21
The Scottish Vegan Cookbook by Jackie Jones is packed full of delicious, wholesome recipes that make the most of ingredients readily available in...
Banana and Cinnamon Fritters from the Scottish Brunch Bible
08 Jun '21
There is surely nothing more luxurious than a delicious brunch on a sunny weekend morning. Why not try the banana and cinnamon fritters for a sweet...
Recipe of the Week: Raspberry Shortbread from Sue Lawrence’s Scottish Baking
31 May '21
Scotland is basking in the first of the summer sunshine this week, a much welcome change to the very soggy May we have left behind. Summer berries...
