Recipe of the Week: Smoked Haddock Baked with Rosemary and Chickpeas
06 Dec '23
This delicious recipe from Ghillie Basan’s new book Seafood Journey is perfect as a winter warmer. This book includes almost a hundred recipes...
ghillie basan
Celebrate British Sandwich Week with French Toast Bacon Butties and Honey Gooseberries
24 May '23
Recipe from The Scottish Brunch Bible by Ghillie Basan Added to our reputation for deep-frying everything, we Scots are also known for our butties...
Mother’s Day Brunch recipe: Hot Scones and Mimosa
15 Mar '23
Celebrate Mother’s Day with two delicious recipes from The Scottish Brunch Bible by Ghillie Basan, hot scones with grilled plums and a...
Celebrate Pancake Day with Fluffy Ricotta Pancakes with Roasted Rose Rhubarb, Yoghurt and Granola
15 Feb '23
Recipe from The Scottish Brunch Bible by Ghillie Basan Drop scones and pancakes are always an easy choice for brunch and you can play around with the...
Recipe of the Week: Chicken with Dalwhinnie, wild mushrooms and thyme
14 Feb '23
Chicken with Dalwhinnie, wild mushrooms and thyme – from A Taste of the Highlands by Ghillie Basan The Cairngorms region of the Highlands is...
Black Pudding with Marinated Burnt Tomatoes and Feta on Toast from A Taste of the Highlands
17 Jan '22
Take your brunch to the next level with this recipe from A Taste of the Highlands by award-winning food writer Ghillie Basan. Featuring a hundred...
Beet Leaf and Haggis Dolma from A Taste of the Highlands
06 Dec '21
The Christmas party season is upon us, and if you are entertaining, we have the perfect canape to serve your guests. A Taste of the Highlands by...
Caramelised Bananas with Glenmorangie, Cream and Toasted Oats from A Taste of the Highlands
01 Nov '21
On this culinary journey through the Highlands of Scotland, award-winning food writer Ghillie Basan meets a host of artisan food producers, farmers,...
Oatmeal Porridge and Tomatin Tipsy Prunes from A Taste of the Highlands
11 Oct '21
Featuring a hundred recipes gleaned along the way, ranging from the traditional to the contemporary, as well as the stories of the people met by...
Gazpacho Salad from The Scottish Brunch Bible
26 Jul '21
The Scottish Brunch Bible by Ghillie Basan features a delicious array of recipes using Scottish ingredients in brunches from around the globe. The...
Summer berry slump with dumplings, yogurt and granola from The Scottish Brunch Bible
12 Jul '21
Make the most of soft fruit season with our recipe of the week from The Scottish Brunch Bible by Ghillie Basan! The Summer berry slump with...
Banana and Cinnamon Fritters from the Scottish Brunch Bible
08 Jun '21
There is surely nothing more luxurious than a delicious brunch on a sunny weekend morning. Why not try the banana and cinnamon fritters for a sweet...
