Spicy Parsnip Soup from The Scottish Vegan Cookbook 09 Jan '22 If you are trying Veganuary this year or simply looking for some hearty winter recipes, The Scottish Vegan Cookbook by Jackie Jones is packed with... Read More
Vegan Three Nut ‘Meatloaf’ from The Scottish Vegan Cookbook 22 Nov '21 Whether you are starting to think ahead to Christmas dinner and the logistics of planning for different dietary requirements, or you simply fancy... Read More
Leek and Mushroom Flan from The Scottish Vegan Cookbook 20 Apr '21 The Scottish Vegan Cookbook by Jackie Jones features a wealth of both healthy and satisfying plant-based recipes using Scottish ingredients and... Read More
Easy Kale, Tomato and Cashew Nut Stir-up 22 Feb '21 As well as its significance as a period of fasting in the Christian calendar, Lent is often used as an opportunity to abstain from something we... Read More
A Winter Salad: Beetroot and Watercress with Vegan Crowdie 07 Dec '20 Winter salads are a bit of a conundrum: with the Christmas feast in prospect, you might be craving lightness and fresh flavours, but is a salad... Read More
Join the Vegan Revolution in January 2020 30 Dec '19 Whether you’ve taken up a Veganuary challenge, or 2020 is the year you’ll venture into veganism, or even if you’re just looking to eat and cook... Read More