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Paperback | Pub: 16 Apr 2020
Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore. Featuring blackcurrants,...
Paperback | Pub: 05 Jul 2018
After joining the the Lovat Scouts at the outbreak of the Second World War Donald Angus Gillies is sent on a mission to the Alps, where he meets Francoise, a young French Canadian SOE agent. The pair immediately form a close bond, but when Francoise...