TRAVEL
Showing 1–20 of 27 results
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Paperback | Pub: 04 Apr 2024£12.99
Acclaimed historian Alistair Moffat sets off in the footsteps of the Highland clans. In twelve journeys he explores places of conflict, recreating as he walks the tumult of battle. As he recounts the military prowess of the clans – surely the most...
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Paperback | Pub: 15 Sep 2022£20.00Scotland is famed for its rugged coastlines, pristine beaches, endless rivers and deep lochs. The whole country is a magnet for outdoor enthusiasts from all over the world. In this unique guide, adventurer Mollie Hughes introduces many of her...
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Hardback | Pub: 07 Mar 2024£22.00Perched on a beautiful Scottish island measuring just two miles across, Café Canna is one of the remotest restaurants in Britain. By necessity, and also out of love, Gareth Cole and his team make the most of local ingredients from the island and...
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Paperback | Pub: 16 May 2014£10.99
Cairngorms: A Secret History is a series of journeys exploring barely known human and natural stories of the Cairngorm Mountains. It looks at a unique British landscape, its last great wilderness, with new eyes. History combines with travelogue in a...
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Paperback | Pub: 18 May 2023£12.99There is a story in the name of almost every street and district in Glasgow, with some tracing their origins to pagan times, long before Glasgow could even be called a city. In this hugely informative and entertaining book, Carol Foreman not only...
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Hardback | Pub: 04 May 2023£17.99‘You may never have been, may never go, may never even have heard of the place – but Malawi will repay your attention. It is one of the smallest, poorest countries in Africa, often overlooked; but its relationship with us in the West has been...
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Paperback | Pub: 05 May 2022£14.99‘A memoir which is also a work of art’ – Allan Massie, The Scotsman The story begins with Campbell, aged 14, in a police cell in Glasgow. He’s been charged with stealing books – five Mickey Spillane novels and a copy of Peyton...
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E-Book | Pub: 14 Sep 2017£7.99
In a career spanning forty years, Angus Roxburgh lived and worked in Russia as a literary translator, as Moscow correspondent of the Sunday Times and the BBC, and as a media consultant to the Kremlin. He witnessed Russian history unfolding at first...
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Paperback | Pub: 25 Oct 2018£9.99
Mull and Iona are two of the most visited islands in Scotland, and have played a central role in the history of the country. As the cradle of Christianity in Scotland, Iona has been a place of pilgrimage for almost 1,500 years and was a beacon of...
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Hardback | Pub: 02 May 2024£14.99When Russian tanks rolled into Ukraine, millions of lives changed in an instant. Millions of people were suddenly on the move. In this great flow of people was a reporter from the north of Scotland. Jen Stout left Moscow abruptly, ending up on a...
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Paperback | Pub: 06 May 2021£17.99From Masterchef: The Professionals quarter-finalist Carla Lamont. This book shares the sensual beauty and bounty of the Isle of Mull through the eyes of restauranteur and MasterChef: The Professionals 2020 quarter-finalist Carla Lamont and...
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Paperback | Pub: 03 Jun 2021£8.99
In 2016 Scottish writer Iain Maloney and his Japanese wife Minori moved to a village in rural Japan. This is the story of his attempt to fit in, be accepted and fulfil his duties as a member of the community, despite being the only foreigner in the...
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Paperback | Pub: 01 Jul 2021£12.99The Outer Hebrides lie 40 miles to the west of mainland Scotland, forming a barrier to the North Atlantic. Culturally distinct from early prehistory, the islands contain a wealth of historical and archaeological monuments, including the standing...
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Paperback | Pub: 18 Aug 2022£9.99
In 1889 Frederick Rea arrived from the Midlands to teach in South Uist, at that time one of the poorest places in the Outer Hebrides. Roads were often no more than rough tracks across the mountain moorland or over the storm-swept machair, and his...
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Hardback | Pub: 02 Nov 2023£25.00Scotland has some of the best seafood in the world, so we why don’t we eat more of it? Why don’t we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it? Acclaimed cooker writer Ghillie Basan embarks on a...
