<img height="1" width="1" src="https://www.facebook.com/tr?id=610419235832899&ev=PageView &noscript=1"/>

The Scottish Food Bible

Written by Claire Macdonald / Illustrated by Bob Dewar

£4.99

Categories

Nothing Found

No Gift Card Category Found.

ISBN: 9781780279015
Published: 16 May 2024
Format: Paperback
Extent: 112
Publisher: Birlinn Ltd
Imprint: Birlinn
  • Share:

Reviews

About the Book

Scottish produce is celebrated the world over. The demand for game, for example, far exceeds what can be supplied, and Scottish cheeses surpass many from mainland Europe. In this book Claire Macdonald celebrates the very best of home-grown ingredients - from oatmeal, dairy produce, meat and fish, fruit and vegetables and even whisky - in 60 imaginative recipes for starters, main course and puddings, as well as for sauces, dressings, baking and other treats.

Recipes include: Grilled goat's cheese on stir-fried beetroot with orange and Balsamic vinegar Chocolate oatmeal biscuits Iced honey and whisky creams Herb crepes with smoked salmon, creme fraiche and diced cucumber Steam-baked cod with lentils, coriander and lime Venison fillet with green peppercorn, ginger and port sauce


The Authors

You may also like…

  • Paperback | Pub: 16 May 2024
    £4.99

    Scotland’s National dish is the source of endless jokes and horror stories, yet continues to provoke curiosity around the world. With an ancient history and an eight-verse tribute penned by Robert Burns, haggis is a Scottish cultural icon. So...

  • Paperback | Pub: 16 May 2024
    £4.99

    Seumas MacInnes, one of Scotland’s premier restaurateurs and owner of the iconic Cafe Gandolfi in Glasgow, is not afraid to take issue with the national bard over the sobriquet ‘Great chieftain o’ the puddin race’. Without...

  • Paperback | Pub: 16 May 2024
    £4.99

    Acclaimed cookery writer Sue Lawrence celebrates the enormous range of Scottish soups in this imaginative and practical collection of recipes, ideal for cooks of all abilities. Some soups make ideal starters, others are a complete meal in...

  • Paperback | Pub: 16 May 2024
    £4.99

    Scottish oats are famous the world over. In this practical and imaginative book, award-winning cookery writer Nichola Fletcher features 45 recipes which show the remarkable versatility of different kind of oats. Arranged in themed sections –...