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  The Three Chimneys Marmalade Bible

  Paperback | Pub: 21 Oct 2016

  £4.99

  Marmalade is an iconic Scottish food, traditionally made every year in January and February when Seville oranges are available. Shirley Spear, whose multi-award-winning Three Chimneys restaurant on the Isle of Skye is a magnet for foodies, has...

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  The William Shearer Tattie Bible

  Paperback | Pub: 15 Jun 2017

  £4.99

  Ever since the humble potato arrived from Peru around 1730 it has been a key component of the Scottish diet. In this book Liz Ashworth introduces the heritage and history of the potato and the numerous varieties available, including information on...