The Further From Festival 2023: An Afternoon Tea With Sue Lawrence
(THIS EVENT HAS NOW PASSED)
THE FURTHER FROM FESTIVAL 2023
SATURDAY 11th MARCH, ST PETER’S CHURCH, 3.30PM
An Afternoon Tea with Sue Lawrence
Sue Lawrence is a Scottish cookery and food writer, noted for her promotion of traditional Scottish recipes and regional produce, and also a writer of historical novels set in Scotland, exploring women’s lives.
Tickets are £12 which includes a discount on ‘A Taste of Scotland’s Islands’ and refreshments.
This event is also available to watch live on zoom. If you would like to watch it online, please email: firstname.lastname@example.org for the link!
About ‘A Taste of Scotland’s Islands’:
Sue Lawrence has been on a personal odyssey – a trip round some of Scotland’s many islands speaking to producers and cooks, gleaning recipes along the way. From islands such as Mull, Raasay, Out Skerries and Luing she has amassed over 100 recipes, mainly created from ingredients and produce she came across in her travels. Some of the recipes are traditional, for example using seaweed or reestit mutton in a soup; others are more contemporary, like Shetland Salt Fish Cakes with Romesco Sauce or Venison Chilli.
This celebration of the landscape and history of the Scottish islands is illustrated with photos of some of the most beautiful scenery in the world and with mouth-watering pictures of the islands’ best cooking. Keen home cooks will find here a whole new world of delicious but easy to prepare dishes, presented with Sue’s trademark warmth and clarity of method.